It offers fresh seasonal fare (seriously, if I had a dollar for every time we said that phrase on this blog; sheesh get over yourself Madison. But don't really because I love you) and I really love the charming simple interior. They have great outdoor seating and the case of tarts and baked goods near the register is edible decoration, I swear.
Breakfast is your best bet here because surprisingly, there aren't a lot of (good) breakfast options in this area. Lots of veggies, goat cheese and eggs. Can't go wrong. I've enjoyed quiche (which changes regularly) and scramblers (which also changes regularly) and really, anything that changes due to the seasons is a win in my book.
The only caveat is that it can get pretty busy, so maybe go at off times. But definitely go!